Chocolate
Chocolate Crackles
Chocolate crackles are the ultimate kid's party treat. No cooking or baking required, just melt and mix the ingredients!
10 min
prep
12
Copha is the Australian brand for Kremelta. These products are identical but in different packaging.
Ingredients
- 250g (1 block) Kremelta
- 125g (1 cup) icing sugar
- 60g (½ cup) cocoa powder
- 4 cups Kellogg’s Rice Bubbles®
- 100g (1 cup) desiccated coconut
Method
- Line a standard 12 cup muffin tray with paper cases.
- Melt Kremelta in microwave on high or in a saucepan until fully melted. Mix Rice Bubbles®, icing sugar, cocoa powder and desiccated coconut in a large bowl. Add in the melted Kremelta, and stir to combine.
- Spoon crackle mix evenly into the prepared muffin cups. Place in fridge for 1 hour to set.
Tip: Can be stored in an airtight container in the fridge for up to 4 days.